The Equinox
Last Friday marked the arrival of the solar equinox, that precise biannual moment when the Sun appears to pass directly over Earth’s equator. This astronomical event occurs twice each year, typically around March 20–21 for the vernal (spring) equinox and again around September 22–23 for the autumnal equinox. At this point in Earth’s orbit, the planet’s axis is tilted neither toward nor away from the Sun, resulting in a rare balance where day and night are of almost equal length across the globe. It’s a subtle but powerful reminder of the changing seasons and the steady rhythm of our planet’s movement through space.

This time around, the weather seemed perfectly in tune with the occasion. There was a gentle, unmistakable hint of early spring in the air—mild, fresh, and quietly inviting—which felt like the ideal excuse to head outdoors.


Hitting the Trail
I took the ever-faithful Salsa Mukluk out for a ride toward my regular bivvy spot tucked away in the Welsh mountains, a place that has become something of a personal retreat over the years.
The journey itself was no small undertaking. With the added weight of gear strapped to the bike, the going was slow and at times demanding, each incline requiring a bit more effort than usual. Still, any strain was more than compensated for by the surrounding landscape.

The views stretched out in all directions—rugged, open, and quietly beautiful—making every push of the pedals worthwhile.

Camp Sweet Camp
I’ve been returning to this particular spot for the past five years, gradually shaping and adapting it to better suit my needs each time I visit. It’s evolved slowly but meaningfully, becoming more comfortable and familiar with every stay. A couple of months ago, I’d stashed some firewood up there in anticipation of a future trip, and there was also a small supply of coal waiting to be used. Knowing the place as well as I do, I’d also tucked away a few “hidden treats” within the slate walls—little luxuries saved for just such an occasion, now patiently waiting to be rediscovered and enjoyed.







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